Sandwiches & Platters

sandwiches & platters cold boardroom hot boardroom desserts & beverages

Sandwiches

7.50 each

Grilled Vegetables Brie cheese, fresh basil and pesto-aioli on green & black olive bread Moroccan Carrot Salad *new* With goat’s cheese and green olive tapenade on dark rye breads Bombay Chicken Curry Wrap Curried chicken salad jeweled with raisins, diced apple, sundried apricots and cilantro Roasted Garlic Hummus Wrap *new* With tabouli salad and green leaf lettuce Smoked Turkey Breast Swiss cheese, curly endive and orange cranberry chutney on cranberry sourdough French Chicken Salad *new* With red grapes, toasted walnuts and baby greens on sourdough Roast Beef Arugula, cucumber, caramelized onion mayo on an onion bun Shrimp Salad Fresh hand peeled shrimp, lemon zest, dill and cream cheese on dark rye bread

Smoked Salmon Cream cheese, cucumbers, capers and dill on dark rye bread Spicy Crab & Avocado Wrap *new* Spicy crab salad with avocado Mayo & radishes Rosemary Ham Smoked gouda, green leaf lettuce and mango chutney on baguette Vine Ripened Tomato (seasonal) Mozzarella, basil leaves, extra-virgin olive oil and aged balsamic on ciabatta Grilled Breast of Chicken Fresh herbs, roasted red peppers, tarragon-aioli and lettuce on foccacia Albacore Tuna Salad Celery, cornichons, red onions and sprouts on multigrain bread Egg Salad Wrap Celery, scallions and green leaf lettuce Prosciutto & Genoa Salami *new* With artichoke and asiago salad, roasted red pepper and lettuce on filone Chicken Caesar Salad Wrap Grilled chicken, crisp romaine lettuce, shredded parmesan and caesar dressing

Salads

4.00 BC Greens With sundried cranberries, shaved fennel & balsamic vinaigrette   5.00 Baby Spinach & Watercress With shallots, mushroom, sherry vinegar & Dijon vinaigrette   5.00 Spinach & Romaine With oranges, strawberries, almonds & citrus vinaigrette   5.00 Classic Caesar With foccacia croutons & shaved parmesan   5.00 Greek With crunchy vegetables, feta & kalamata olives   5.00 Penne Pasta With snow peas, asparagus, peppers, red onion & feta   5.00 Classic French Potato With green bean and tarragon   5.00 Southwestern Potato Salad With sweet roasted corn, poblano peppers, green onions, cilantro & chipotle aioli dressing

Sandwich Platters

13.50	Assorted Sandwich platter #1 One sandwich with a choice of one salad and an assorted cookie and brownie platter
16.50	Assorted Sandwich Platter #2 One and a half sandwiches with a choice of one salad and an assorted cookie and brownie platter
	With the above platters choose from these salads 1. Green Baby spinach and watercress with sliced button mushrooms, crispy shallots and a sherry vinegar and dijon vinaigrette
	2. Classic French Potato & Green Bean With a fresh herbs and a tarragon Dijon vinaigrette
	3. Penne Pasta With feta cheese, julienne red and yellow peppers, asparagus and a lemony dressing
9.00 per person	Deli Platter (minimum order of 6) Sliced hickory smoked turkey, rosemary ham, roast beef, salami and assorted cheeses. Served with cornichons, Dijon, grainy Dijon and assorted breads.
Other Sandwich Options
1.50	Finger Sandwiches A selection of our hearty "Savoury" sandwiches served on crustless sandwich bread
2.00	Tea Sandwiches An assortment of classic cocktail sandwiches that may include rosemary ham , egg, shrimp, smoked salmon, Dungeness crab, watercress & cream cheese, asparagus, etc. (minimum 10 dozen)
5.95	Open Faced Baguette Sandwiches A variation of our hearty sandwich selection, elegantly presented on French baguette (recommend 2 per person for lunch)
14.50	Bagged Lunch Choice of one sandwich, vegetable crudités & yogurt-dill dip, dessert bar & chilled beverage

Entrée Salads

11.95	WILD BC GREENS With grilled breast of chicken OR tuna salad with fresh veggies & Dijon vinaigrette
11.95	CAESAR Classic Caesar salad with grilled chicken
11.95	CHAR-GRILLED VEGETABLE SALAD Grilled vegetables and oven-roasted tomatoes on organic greens with goat’s cheese & balsamic vinaigrette
13.95	CHEF’S SALAD On organic greens with ham, turkey, Swiss cheese, smoked gouda, free-range egg quarters & tomatoes
14.95	BROWN DERBY Cobb salad with romaine, watercress, tomatoes, avocados, hard-cooked eggs, chicken & bacon with a creamy Roquefort dressing
14.95	CARIBBEAN GRILLED WILD SALMON On baby greens with saffron scented couscous & citrus vinaigrette
14.95	SIRLOIN & ARUGULA SALAD AAA sirloin, grilled & served with oven-roasted tomatoes, crispy shallots & parmesan shavings

Soups

**Minimum order of 10 servings for each soup flavour

5.95 PER SERVING

TUSCAN TOMATO & BASIL CURRIED BUTTERNUT SQUASH & APPLE CARROT & GINGER HEARTY WILD MUSHROOM MINESTRONE "AU PISTOU" CHUNKY CHICKEN NOODLE & VEGETABLE

Platters & Other Selections

35.00 60.00 85.00	FRESH FRUIT & BERRY A beautiful display of seasonal fruits and berries, which may include strawberries, raspberries, blackberries, gooseberries, cantaloupe, honeydew, pineapple, kiwi, papaya and mango
45.00 75.00 110.00	CHEESE & GRAPES An array of domestic cheeses, red and green grapes and assorted crackers
50.00 100.00 150.00	CHEESE & FRUIT Imported and domestic cheeses, garnished with seasonal fruits, berries and grapes and accompanied by a basket of assorted crackers

35.00 55.00 80.00	FRESH VEGETABLE PLATTER A bountiful display that may include baby carrots, red and yellow peppers, crisp English cucumber, zucchini, broccolini, celery, snap peas and cherry tomatoes…accompanied by a yogurt dill dip
45.00 65.00 110.00	MARKET FRESH & GRILLED VEGETABLE PLATTER A beautiful selection of both fresh and grilled vegetables…
45.00 65.00 110.00	GRILLED VEGETABLE PLATTER A grilled display that may include asparagus, red and yellow peppers, zucchini, Japanese eggplant, snap peas, fennel, yams, baby carrots and mushrooms. Accompanied by a sundried tomato or yogurt dill dip
3.50	FRUIT KABOB Served with mint and honey yogurt dip
4.50	FRESH FRUIT SALAD