Asian Spoons
Shanghai Duck Dumplings
With orange scented hoisin glaze…served warm in an Asian spoon
Lobster & Chive Dumplings
With vanilla saffron sauce…served warm in an Asian spoon
Vegetarian Dumpling
With cilantro-sambal sauce…served warm in an Asian spoon
Shots, Shooters & Cups
Gazpacho & Shrimp Shooter
Served in a shooter glass with cool lime shrimp
Mojito Shrimp Shots
Jerked shrimp with rum-spiked melon salsa, served in a salted rim shot glass
“Ponzu” Tuna Tartare
In a black sesame seed rimmed cucumber cup
Blood Orange & Scallop Ceviche
In a crisp tortilla cup
Puff Pastry Pizzas
Brie, Apple & Arugula
Roasted Peppers, Goat’s Cheese & Olives
Potato, Smoked Mozzarella & Rosemary
Spinach, Ricotta & Pancetta
Mini Burgers
AAA Beef Burgers
With farmhouse cheddar, grainy mustard and cornichon
Lamb Burgers
With rosemary aioli, baby arugula and cherry tomato
Salmon Burger
With pickled red onion and fennel relish, dill tips
Others…
Butter Chicken Cups
Indian spiced butter chicken in a poppodum tart topped with mango chutney
…served warm
Duck Empanadas
Served warm with a blackberry citrus dipping sauce
Paella Cakes
Smoky chorizo rice cakes flavored with the traditional paella seasonings,
topped with a poached prawn and saffron aioli…served warm
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Polenta Bites
Crispy little bites of polenta topped with fresh basil and pinenut pesto and shaved Parmesan
Smoked Trout & Crème Fraiche
In a Yukon Gold potato nest topped with snipped baby herbs
Dungeness Crab Cakes
With preserved lemon aioli…served warm
Smoked Salmon & Asparagus
Crisp spears of asparagus wrapped with smoked salmon & Boursin cheese
Asparagus & Pancetta Bundles
Fresh asparagus wrapped in crisped smoky-salty pancetta…served warm with
a lemon crème
Moroccan Chicken Filo Cigars
With exotic spices and wrapped in filo…served warm with cucumber-mint yogurt
Crab & Lobster Stuffed Mushrooms
How retro…little mushroom caps stuffed with crab, lobster and cheese…served warm
Chicken Drumettes
Teriyaki, Honey-Garlic, BBQ or Hot…served warm
Watermelon Bites
Sweet and salty…juicy watermelon bites topped with feta, basil and balsamic glaze
Melon, Prosciutto & Mozzarella Skewers
Colorful skewers of cantaloupe, bocconcini, prosciutto and fresh basil leaves
Caesar Salad Spring Rolls
Bite size version of the classic Caesar salad…rice paper rolls stuffed with romaine,
arugula and prosciutto and topped with crispy croutons and Caesar “dressing”
Caviar & Crème Fraiche Madeleines
Sweet corn madeleines topped with crème fraiche and caviar…served warm
Mushroom & Cheese Crostinis
A sauté of wild mushrooms with cream and Beddis Blue cheese…served warm
on a crisp crostini
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