29.50 per person based on 25 guests

"Summer in Tuscany" Salmon

Filets of fresh wild BC salmon marinated with garlic, Italian flat leaf parsley, sundried tomatoes, lemon zest and extra-virgin olive oil... lightly grilled and served with a lemon aioli

Herbed Chicken Breasts

Succulent breasts of chicken with a summer-fresh peach and mango sauce

French Potato & Green Bean Salad

Tossed with fresh herbs and a Dijon vinaigrette

Hearty Wild Green Salad

A mixture of curly endive, escarole and radicchio tossed with sundried cranberries and a raspberry vinaigrette

Panzanella Salad

Ripe tomatoes, bocconcini, fresh basil and crusty Italian bread…one of Savoury City’s most requested salads!

Fresh Fruit Platter & Biscotti

A beautiful display of seasonal fruits and berries, which may include strawberries, raspberries, blackberries, gooseberries, cantaloupe, honeydew, pineapple, kiwi, papaya and mango...accompanied by assorted little biscotti